Homemade Chocolate Peanut Butter Luna Bars

19 Comments on Homemade Chocolate Peanut Butter Luna Bars

  1. joyfromyesterfood
    May 2, 2013 at 11:04 am (7 years ago)

    What a great recipe for Luna Bars! I love that you used readily-available ingredients! 🙂

    Love, Joy @ Yesterfood.blogspot.com

  2. Kim @ Soliloquy Of Food And Such
    May 2, 2013 at 12:02 pm (7 years ago)

    I love this, pinning!!
    I would have to sub Sunbutter for PB (my hubs is allergic) – can’t wait to try it out :o) Luna Bars can get costly.
    Stopping by from Krista’s link-up

    • faithcatherine
      May 2, 2013 at 12:13 pm (7 years ago)

      Thanks for the pin Kim, and thanks for stopping by!

    • faithcatherine
      May 2, 2013 at 1:57 pm (7 years ago)

      Thanks, let me know how yours turn out!

  3. rebacox
    May 2, 2013 at 3:34 pm (7 years ago)

    I love Chocolate Covered Katies blog! But seriously what is brown rice syrup?!?

  4. crazyforcrust
    May 2, 2013 at 6:03 pm (7 years ago)

    I love this recipe – Luna bars are SO good and so expensive!

  5. Sally
    May 4, 2013 at 3:06 pm (7 years ago)

    mmm I love luna bars too! What a great way to save some $$ and feel better about the ingredients inside.

  6. Winnie
    May 4, 2013 at 4:51 pm (7 years ago)

    These look just wonderful, and I love your recipe!

  7. BruCrew Life
    May 6, 2013 at 7:45 am (7 years ago)

    Great idea to make your own and save some money. I love that I have all these ingredients actually in my cupboard making these so easy to make up!!!

  8. BruCrew Life
    May 6, 2013 at 7:47 am (7 years ago)

    I’m not sure if my first comment went through or not, so sorry if this ends up on here twice. Great looking bars. I love the homemade version of the Luna Bar using items I have in my cupboards. YUM!

  9. kristascookin
    May 15, 2013 at 10:15 am (7 years ago)

    Thank you so much for linking this fabulous recipe up with me on Great Idea Thursday’s! I love to make my own energy bites but I haven’t made bars like this before. They are so expensive to buy and I love making my own because you can get the flavors just the way you like them! I just pinned your recipe 🙂 Thanks again! Krista @ A Handful of Everything

    • faithcatherine
      May 15, 2013 at 10:43 am (7 years ago)

      Thanks so much for the pin Krista!

  10. Angela
    February 15, 2014 at 6:14 pm (6 years ago)

    Do they need to be stored/ kept refrigerated?

    • faith
      February 16, 2014 at 10:25 pm (6 years ago)

      Hi Angela! Yes, the bars should be stored in an airtight container and refrigerated because the texture is so soft. If you stack the bars, place a piece of wax paper between the different layers to prevent sticking.


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