Summer’s almost over. I’ve just finished my first few days of classes, and it’s been great. After taking a semester off of school, I’m so glad to be back, and content with my new major.
It’s been an incredible summer, and a great first 6 months food blogging. Here are some of my favorite recipes I’ve blogged this summer, as well as some reader favorites:
Death By Peanut Butter Cookie Sandwiches
Peanut Butter cookies filled with a peanut butter buttercream and peanut butter chips. I get so many requests for these cookies, and many people have told me these are their favorites.
Peanut Butter Cup Brownie Bars
My favorite, and Brian’s favorite as well- he keeps asking me to make these again! Fudgy brownies topped with a peanut butter cup filling and white chocolate and sprinkles.
Chocolate Oreo Rolled Cookies
Thick, brownie- like cookies rolled in crushed Oreos. Lily’s (My roommate and real-life BFF) favorite, and one of mine too!
Healthy Chocolate Cookies
A reader favorite, and by far the most popular recipe on my blog! These cookies taste just like a buttery, fudgy chocolate cookie, but are healthy with the use of a secret ingredient! There is NO butter or white sugar in these cookies!
Peanut Butter Cheesecake Cookies
The second most popular recipe on my website, these cookies use cream cheese instead of butter to produce the thickest and chewiest cookies I’ve made yet.
Snickers Puppy Chow
The first “puppy chow” (or Muddy Buddies!) mix I’ve made, and one of the most addicting I’ve ever had- chocolate caramel sauce, peanuts, and caramel bits!
Almond Butter Stuffed Sugar Cookie Cups
For all my friends with Peanut allergies! Browned butter sugar cookies baked in a mini muffin tin with homemade almond butter stuffed inside.
Cinnamon Roll French Toast
A copycat of a famous restaurant in Baltimore, these easy rolls are great for a quick, decadent, breakfast.
The perfect summer drink! This will be great for your labor day party. My new favorite drink made with real peaches. It’s easier than it sounds!
Easy Apple Bread
A family recipe that my mom has been making for years. Apples are the base for this ooey, gooey, amazing bread!