09Jan2014 Red Velvet Fudge categories: Bars 11 Comments on Red Velvet Fudge Megan - The Emotional Baker January 10, 2014 at 1:09 pm (6 years ago) Faith, these pictures are phenomenal! I love that you made a red velvet fudge and can’t wait to try it. Thanks for sharing 🙂 Megan – The Emotional Baker recently posted…Honey Whole Wheat Oatmeal Bread Reply faith January 11, 2014 at 8:30 am (6 years ago) Thank you so much Megan! Let me know how they are when you do try! Reply Jennifer @ Not Your Momma's Cookie January 11, 2014 at 1:25 am (6 years ago) Yum! And, I would be all for some Disney stories 😉 Jennifer @ Not Your Momma’s Cookie recently posted…My Wedding Anniversary Reply faith January 11, 2014 at 8:31 am (6 years ago) Thanks Jennifer! I will definitely try to include some more Disney Stories in my posts! Reply Dorothy @ Crazy for Crust January 12, 2014 at 10:07 pm (6 years ago) Love this! And it sounds like your 2013 was crazy. I hope your 2014 is amazing!! Dorothy @ Crazy for Crust recently posted…Snickers Dip Reply Krystle(Baking Beauty) January 12, 2014 at 11:03 pm (6 years ago) This looks so yummy! Love that it includes cake mix. Krystle(Baking Beauty) recently posted…Buckeye Brownies Recipe Reply faith January 14, 2014 at 11:12 am (6 years ago) Thanks Krystle! Reply Pamela @ Brooklyn Farm Girl January 15, 2014 at 12:35 am (6 years ago) Craving fudge so much right now, the color is incredible! Pamela @ Brooklyn Farm Girl recently posted…Chocolate Donuts with Creamy Chocolate Frosting (Dairy Free Option) Reply faith January 15, 2014 at 10:29 am (6 years ago) Thanks Pamela! Reply Kathy December 21, 2015 at 5:33 pm (4 years ago) Do you just use the powdered cake mix, or do you make cake batter according to directions first? Reply faith April 29, 2016 at 10:33 pm (4 years ago) Kathy, I am so sorry for not responding sooner. You use the powdered cake mix plain. 🙂 Reply Leave a Reply Cancel reply Rate this recipe: Notify me of follow-up comments by email. Notify me of new posts by email.